Want to learn how to make fresh pasta? Fettuccine, Spaghetti and Ravioli are easy to make!
Interested in a farmer’s market tour? A cooking lesson and a lunch or dinner can be designed around the produce purchased at a local farmer’s market and then prepared in your kitchen.
Seasonal ingredients are the key to great recipes:
A cooking lesson with an Ethnic Flair:
A custom menu is prepared.
Minimum charge is $200.00 for labor, plus the cost of groceries.
More than 6 people? Call for a quote.
Please call (408) 242-1520, or email here.